09/01/2007
Employees of Chick-fil-A headquarters in Atlanta don’t nosh on the organization’s famous breaded chicken breast sandwiches at lunchtime. They don’t “brown-bag” it either. To encourage employee bonding, the organization treats employees each day to entrées, such as pork loin with asparagus and crusted chicken breast with cauliflower …
09/01/2007
Clinical laboratories need almost 24-hour coverage at Salt Lake City-based ARUP Laboratories, so employees work in 10-hour shifts around the clock, seven days a week. They’re hardly complaining: After working seven days straight, employees head home and don’t return for a week …